From Tournament Golf to Chicken Piccata

Another bizarre chapter in the recipe book of pro sport 2020. Steph Na has been in the US since March and talks us through how the impact of COVID played out for professional golf. From playing, to partying at The Players Championship, to the Symetra Tour being shut down, and her time away from golf. Discovering her go to dish - Chicken Piccata, and now, her excitement of getting back to tournament golf.